INCLUDES THE LATEST RESEARCH AND HISTORY OF THIS AMAZING NUTRITIONAL
BREAKTHROUGH
MSM IS A UNIQUE FORM OF DIETARY SULPHUR THAT
RESEARCHERS HAVE DISCOVERED HAS TREMENDOUS VALUE FOR TREATING A WIDE
VARIETY OF PHYSICAL CONDITIONS.
Now you can learn about the research studies on
this extraordinary breakthrough and learn how to use it to dramatically
improve your own health and well-being.
MSM
RESEARCH SHOWS BENEFITS FOR:
| Acne |
Alzheimer’s |
Arthritis |
| Allergies |
Bursitis and Rheumatism |
Candida |
| Carpel Tunnel Syndrome |
Colon Cancer |
Chronic Fatigue Syndrome |
| Constipation |
Diabetes |
Diarrhoea |
| Emphysema |
Headaches |
Hormonal Imbalances |
| Lung Problems |
Lupus |
Muscle Pain |
| Obesity |
P.M.S. |
Pneumonia |
| Snoring |
Scar-Tissue Restoration |
Tendonitis |
| Wrinkles |
and more |
|
| |
|
|
What
ORGANIC Sulfur is NOT
Do not confuse MSM with
sulfa-based drugs, sulfites, or sulfates.
Sulfa-based drugs, (sulfonamide)
are part of a group of high molecular weight compounds, which have been,
know to cause allergic reactions. Sulfa drugs include erthromycin,
sulfisoxazole, sulfacytine, sulfamethozazole, and sulfalazine. These
are large complex molecules (drugs) used as antibiotics. MSM or organic
sulfur, is a naturally occurring substance in the body.
Sulfites are
preservatives, antioxidants and browning agents used in foods. Ingestion
of these is associated with adverse reactions such as asthma attacks,
nausea, and diarrhoea. There are several sulfiting agents now in use:
sodium sulfite, sodium bisulfite, potassium bisulfite, sodium
metasulfite, sodium metabisulfite and potassium metasulfite.
Sulfates are sulfuric
acid salts.
Sulfuric Acid is a heavy
corrosive oily acid used in producing fertilisers, chemicals and
petroleum products.
Safer than Salt!
MSM is rated as one of the least toxic substances in biology, similar to
water. Common table salt is much more toxic than MSM. The lethal dose of
MSM for mice is over 20 grams per kilogram of body weight. By
comparison, common table salt is toxic at 2.5 grams per kilogram of body
weight. When MSM was administered orally to human volunteers, no toxic
effects were observed at levels up to one gm/kg of body weight per day
for 30 days (Jacob). Intravenous injections of 0.5 gm/kg daily for five
days a week produced no measurable toxicity in human subjects.
If one takes more MSM
than needed, it simply passes through the body and is excreted in the
urine. The excess MSM won’t harm anyone.
MSM has been widely
tested as a food ingredient without any reports of allergic reactions.
An unpublished Oregon Health Sciences University study of the long-term
toxicity of MSM over a period of six months indicated no toxic effects.
More than 12,000 patients have been treated at the Oregon Health
Sciences University with MSM at levels above two grams daily with no
serious toxicity. (Jacob).
Dr. Jacob reports he
personally takes 30 grams MSM per day, and has done so for 20 years. He
reports he has not had a cold or flu, which had previously experienced
once or twice every year, since he began this regimen.
Discoveries of MSM
benefits continue
The Mighty sulfur supplement, MSM, is a unique substance with healing
properties that only now are beginning to be fully identified. What’s
making MSM so hot in nutritional circles is that it brings a multitude
of exciting health benefits and relief to those suffering from a variety
of ailments but who never had a clue that sulfur possessed such a broad
influence in normalising the functions of the body. Study after study
has shown that a low concentration of MSM is associated with tissue and
organ malfunction, a heightened susceptibility to disease, and adverse
physical as well as psychological stress. Every day I hear of more
applications for this amazing mineral.
What is MSM?
MSM is the abbreviation for the technical term methyl-sulfonyl-methane,
which refers to a naturally occurring sulfur compound found in the
tissues and fluids of all plants, animals and humans. MSM sulfur and its
related compounds make up 85% of the sulfur found in all living
organisms. Unknown to many of us, sulfur is a vital and essential
substance contained in all living things. Actually, 96% of our bodies
are composed of five basic elements: oxygen, hydrogen, nitrogen, carbon
and sulfur. Sulfur itself is found in many different forms in nature,
but MSM is a special type of dietary sulfur that is essential to our
health and well being.
MSM belongs in the same
chemical family, which includes oxygen. for organisms living in an
environment without oxygen, sulfur often replaces oxygen as the source
of chemical energy that drives life.
Sulfur is present in the
cells of all animals and plants. All plants and animals need it, but in
order to use it, it must be in a bioavailable form.
How do our bodies use
Sulfur?
Sulfur is one of the
most basic and important elements of organic life, and in humans, sulfur
performs a variety of key functions. Let’s look at a few sulfur facts:
-
Sulfur is needed to
form crucial blood proteins and amino acids including methionine,
cystine, cysteine and taurine. In our bodies, sulfur provides
chemical bonds that actually hold the molecular structure of these
proteins together
-
Sulfur also provides
the chemical links that are needed to form collagen in the body (the
protein found in connective tissue). So without these sulfur bonds,
we (and other animals) would essentially be shapeless pools of
protoplasm.
-
Because sulfur forms
both the collagen and keratin in the body it is often called the
‘beauty mineral’. It is essential for thick and lustrous hair,
blemish free skin and hard, healthy nails.
-
Sulfur acts as a
synthesizer and activator of thiamine, vitamin C, biotin and
pantothenic acid.
-
Sulfur is used by
the liver to manufacture bile, a key element in digestion.
-
Sulfur is essential
in maintaining the body’s crucial pH (acid/alkaline) balance.
Studies show that sulfur
is an important component in insulin production and plays a significant
role in carbohydrate metabolism, which is particularly important for
diabetics and hypoglycaemics.
How is Sulfur used
for healing?
Sulfur has been used throughout history as a healing agent. For
centuries, sulfur hot springs have been known to provide relief from
aches, pains, arthritis, rheumatism and general poor health.
In the 20th
century, a variety of sulfa drugs (sulphonamides), which are derived
from sulfur, have been used extensively in modern medicine for fighting
bacterial infections. Sulfur ointments or liniments are also used for
their anti-bacterial and anti-inflammatory properties.
DMSO, another form of
sulfur (and the chemical cousin of MSM) is used in many countries as a
pharmaceutical agent for athletic injuries, arthritis, cystitis, central
nervous system trauma and stroke.
MSM is the newest form
of therapeutic sulfur discovered in the early 1960s. One of the biggest
advantages of MSM is that it provides a majority of the healing benefits
of other forms of sulfur, but unlike sulfa drugs, or even DMSO, MSM can
be given in large doses as a dietary sulfur supplement without
deleterious side effects of any kind.
The MSM Story
Scientists tell us that there are three types of sulfur compounds that
are the source of the majority (85%) of the sulfur found in all living
organisms. These are MSM (methyl-sulfonyl-methane), DMSO (dimethylsulfoxide)
and DMS (dimethylsulfide).
Now, the story of how
these sulfur compounds are formed and end up in our bodies begins -
where else but in the ocean?
In the fertile, salty
ocean environment, microscopic plankton called Emiliana huxleyii grows
profusely over thousands of miles of oceans, continually producing and
releasing sulfur compounds called dimethylsulfonium salts, As these
salts are released into the water by the Emiliana plankton, they’re
converted into a sulfur compound called DMS (di-methyl-sulfide). As DMS
rises to the ocean surface, it’s released as a gas which then rises into
the upper atmosphere. High in the atmosphere, the DMS comes into contact
with ozone and ultraviolet light, which then transforms the DMS gas
into, related sulfur compounds called DMSO (di-methyl-sulf-oxide), and
MSM (methyl-sulfonyl-methane). The atmosphere DMSO and MSM sulfur,
which are water-soluble compounds, mix with rain and are returned to the
earth’s surface, where they are absorbed by the plants and soil. As the
plants soak up the DMSO and MSM sulfur into their roots, they
concentrate these compounds up to 100 times their original
concentration. Eventually, the MSM becomes the dominant bioavailable
sulfur and is actually incorporated into the very structure of the plant
itself.
As humans and lower
animals consume MSM-laden plants or agriculturally produced vegetables,
MSM enters the body as a dietary sulfur which is essential to overall
health and well-being.
Why do we need Sulfur?
Sulfur is found naturally in the human body. Sulfur is stored in every
cell of the body. The highest concentrations are found in the joints,
hair, skin, and nails. Excess sulfur is excreted in the urine (about
four to 11 mg. MSM per day) and the faeces. Sulfur also occurs in the
blood and in the other organs as well. It has been detected in normal
human urine. The natural level of MSM in the circulatory system of an
adult human male is about 0.2 ppm.
As you can see by
examining the following chart, sulfur is the eighth most abundant
substance in the body by weight. If you eliminate water and gases,
sulfur is the surprising third most abundant substance!
Substance Composition in Body by Weight
-
Water 45,000 g
-
Carbon 16,000 g
-
Oxygen (Nonaqueous) 2,000 g
-
Hydrogen (Nonaqueous) 2,000 g
-
Nitrogen 1,800 g
-
Calcium 1,100 g
-
Phosphorus 600 g
-
Sulfur 140 g
-
Potassium 140 g
-
Sodium 100 g
-
Chlorine 95 g
-
Magnesium 19 g
-
Silicon 18 g
-
Iron 4.2 g
-
Zinc 2.3 g
-
Vitamin C 1.2 - 2.0
How do we
get MSM in our diets?
Once
it is incorporated within the plant structure, MSM enters the food chain
as plants are consumed by humans and animals. Consuming the meat of our
animals that eat large amounts of plants is another natural means of
distributing vital MSM throughout the food chain.
We
humans derive our dietary MSM sulfur from fresh vegetables, fresh
fruits, meat and seafood.
Unfortunately, heat and processing can destroy or greatly reduce the MSM
content of our fruits and vegetables. Overuse and abuse of our
agricultural soils also depletes large amount of MSM from our food
sources.
As
Robert Herschler, a pioneer MSM researcher reveals, “MSM is shy, evasive
and escape prone. While present naturally when food is very fresh, it
can be driven out of any food by even moderate processing. People,
generally speaking, will be sulfur-deficient unless they eat their fish
and meat raw and their vegetables unwashed and uncooked.”
But
research also shows that MSM levels decline with age, resulting in
symptoms of fatigue, tissue and organ malfunction and increased
susceptibility to disease.
But
the good news is that researchers have discovered a way to prepare MSM
supplements, which can be used nutritionally to enhance our diets, as
well as therapeutically to help a wide variety of health problems.
The
history of MSM
Dr.
Stanley Jacob of the Oregon Health Sciences University of Portland,
Oregon, and his associate, Robert Herschler, a research chemist, were
the pioneers of MSM research. Their work on MSM was actually an offshoot
of their extensive investigations of DMSO, the chemical cousin of MSM.
The
story is that Robert Herschler, a research chemist for the paper
manufacturing company, Crown Zellerbach, was investigating possible
commercial uses for DMSO, which is a by-product of paper milling. DMSO
is found in substantial quantities in the water which is used during the
milling and processing of trees for paper production.
In his
search for commercial or medical uses of DMSO, Herschler apparently
contacted Dr. Jacob, a medical researcher, who began to study the
biological effects of DMSO on animals.
After
testing and observing the biological effects of DMSO on animals over the
course of several years, Jacob and Herschler began observing its effects
on humans. They discovered and documented several of its remarkable
therapeutic benefits. DMSO was found to be effective for a variety of
conditions including joint and muscle pains and injuries, rheumatoid
arthritis, skin ulcers, psoriasis, bursitis, emphysema and interstitial
cystitis (chronic urinary tract infection). In 1963, Jacob and
Herschler reported their findings on DMSO; today DMSO is an approved
pharmaceutical agent in over 50 countries.
DMSO
can be applied intravenously or topically. Because it penetrates well
through the skin’s outer layers, it is absorbed efficiently into the
bloodstream through the topical route (liquid or salve).
But
even though it’s widely used throughout the world, DMSO has exhibited
certain properties that
have
made it somewhat unpopular, particularly in the United States. One of
the biggest factors that
has
limited the everyday use of DMSO is its side effects, which, although
not severe, have nonetheless restricted its application. The resulting
bad breath or “after breath” which is associated with the use of DMSO is
extremely strong, and there may be a reddening and itching of the skin,
making DMSO unappealing to many users. Additionally, DMSO has produced
allergic symptoms in some individuals.
However, while continuing their DMSO studies, Jacob and Herschler
discovered that the primary healing agent in DMSO appeared to be its
cousin, the sulfur compound, MSM (methyl sulfonyl-methane). MSM can be
produced by adding another stabilising oxygen molecule to DMSO which
yields DM502, another term for MSM. MSM was eventually patented under
Robert Herschler’s name, but Jacob reports that he signed an agreement
with Herschler whereby they would both share the patent and marketing
rights to MSM.
Jacob,
Herschler and other researchers continued to conduct extensive
laboratory and clinical trials with MSM. These studies revealed numerous
extraordinary therapeutic benefits - without the odour, allergies or
side effects experienced with DMSO.
MSM
research and health benefits
In
laboratory and clinical testing, MSM has shown remarkable promise for
side-effect-free healing. In his work with MSM at the Oregon Health
Sciences University in Portland, Oregon, Dr. Jacob, a pioneer MSM
researcher, has reported a wide variety of MSM health benefits. These
reports stem from several years of observation in both animal and human
studies.
As
Jacob and Herschler report: “MSM, an odourless, somewhat bitter, white
crystalline chemical, demonstrates usefulness as a dietary supplement to
man and lower animals. Our research suggests that a minimum
concentration in the body may be critical to both normal function and
structure. We are intrigued by the fact that MSM is a factor in all
normal diets of vertebrates and somewhat mystified by the seeming needs
of the body of adults for a concentration level above that available
from a diet presumed as ‘normal’.” At the Oregon Health Sciences
University, Jacob has administered MSM to over 15,000 patients for a
variety of conditions. Dr. Jacob observed excellent results in
administering MSM in doses of 250 to 750 milligrams per day to his
patients, but he also reports that much higher doses (up to 5000 mg per
day) can produce definitive therapeutic improvements without side
effects. In the next few pages, we’ll look at specified illnesses and
specific MSM research which will give you a better idea of how to use
MSM effectively to improve your health.
Are you Sulfur Deficient?
Sulfur
deficiencies are associated with:
Supplementing MSM assures that you have an adequate organic source for
the body to use for whatever it needs to. Remember the body is in a
constant state of self-repair, but if we do not have all the necessary
“parts”, the end product is going to be less than perfect.
Scientists around the world are investigating the relationship between
MSM and arthritis, Alzheimer’s disease, allergies and asthma,
dermatological problems, periodontal conditions and even cancer.
Researchers have claimed that MSM in sufficient levels as a dietary
supplement can help the following:
-
Improve joint flexibility
-
Reduce stiffness and swelling
-
Improve circulation and cell vitality
-
Reduce pain associated with systemic inflammatory disorders such as
arthritis
-
Reduce scar tissue which further aggravates the condition,
increasing pain and decreasing mobility.
-
Break up calcium deposits.
Arthritis may be induced by the intake of too much calcium and by taking
the wrong forms of calcium. Calcium can migrate to the soft tissues and
form deposits. The tissues become calcified and the cells cease to
function normally. MSM is able to rupture the weak (water) bonds of
calcium in the synovial fluid. This is likely to also be true for kidney
stones
MINERALS
Both major and trace minerals are essential for the health and
development of the body. Minerals often work as coenzymes for many body
functions. When minerals are absorbed in the body, they become part of
the body structure. The major or macro minerals include calcium,
magnesium and phosphorus. These minerals are needed in large amounts by
the body on a daily basis. Next is sulphur. The micro or trace minerals
also include zinc, iron, copper, manganese, chromium, selenium, iodine,
potassium and others, over 60 in all. These trace minerals are sometimes
needed in only minute amounts, but are nonetheless vital to the
functioning of normal, healthy body systems. A deficiency in either
major or trace minerals can cause significant health problems in the
body. We are just beginning to understand the value of sulfur as a trace
mineral for body development and health
HOW TO USE MSM
Which MSM should I use?
There are certain grades of MSM that are used for livestock consumption.
However, you want to look for MSM manufactured under the name “Absolute
MSM”. Absolute MSM is a fine, food grade purified MSM which is made in
the United States specifically for human consumption.
Internal Use
The form of MSM available for internal use is powder or crystalline,
but can be mixed in food or beverages if you prefer.
As
a Dietary Supplement
250-5000mg/day is the dosage recommended by researchers for simply
supplementing your diet with MSM.
For
Therapeutic Purposes
Because of the non-toxic nature for MSM, researchers have found that
even high dosages can be taken safely for therapeutic purposes. The
amount you need really depends on the severity of your symptoms, the
overall condition of your immune system and how effectively your body is
able to utilise the MSM. Other factors such as body size and weight can
also affect the amount of MSM you need to take. I’ve given several
suggested dosage levels for specific illnesses in the preceding pages,
but I’ll give you a few more general guidelines that may help you to
better determine how much and what form of MSM to take:
1. MSM
must be taken frequently in order to be therapeutically effective. When
taking MSM to improve symptoms of illness, MSM should be taken everyday.
2.
Researchers have generally used total daily dosages ranging from 250 mg
to 2000 mg per day in treating illness. In severe cases, up to 5000
mg/day for a limited time have been administered without side effects.
Noticeable results are usually seen in 1 to 21 days for less severe
symptoms. For more serious conditions, researchers report that higher
doses (2000-5000 mg/day) can be taken. When using large doses, it’s best
to divide your dosage into equal parts to be taken throughout the day
(for instance, for a 2000 mg dose, take 1000 mg twice a day, or 500 mg
four times a day, etc.). If you have a serious condition and want to try
high dosages of MSM, working with you health practitioner is always a
good idea in order to monitor changes, improvements, etc. in your
individual condition.
Drug Interactions
Because of its non-toxic nature, MSM is non-allergenic and does not
interfere or interact with any other types of pharmaceutical medicines.
Researchers report that MSM can be taken in conjunction with all other
forms of medication.
Water
is very important to help flush toxins out of the body. More water, the
faster the results, and the fewer side effects will be experienced from
the detoxification process. Some individuals find that MSM gives them
extra energy so in order to avoid sleep difficulties, avoid taking any
MSM after 6pm. Possible side effects: One may experience headaches and
fatigue for the first few days due to the detoxification process. If
this occurs, drink more water. Do not be alarmed as this is a natural
part of the healing process.
MORE INTERNAL APPLICATIONS OF MSM
-
Chronic Pain
-
Chronic Fatigue
Syndrome
-
Candida
-
Urinary Tract
Infections
-
Alzheimer’s Disease
-
Pneumonia
-
Rheumatism
-
Migraine Headaches
-
Diabetes
-
P.M.S.
-
Liver Dysfunction
-
Tuberculosis
-
Hay Fever
-
Hangovers
-
Hormonal Imbalances
-
Effects of Radiation
Conclusion
There are many other conditions in addition to those already mentioned
which have responded favourable to MSM in clinical studies.
When it
comes to MSM, I think Dr. Stanley Jacob says it best when he states that,
“MSM is a fascinating, life-enhancing agent.” |